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Info Tidbit on Wu-Yi Tea
For nearly five centuries, many Asian people have relied upon the numerous health benefits and medicinal qualities of wu-yi tea. Named for the mountainous region of China where it is harvested, Mt. Wuyi Shan, this type of tea is more familiarly known as oolong or wu long, and today, it is gaining more and more attention as a natural way to effectively lose weight. The complex fermenting process of creating this type of tea gives it different, yet distinctive flavor, and like fine wine, wu-yi will also vary in aroma and fullness. Described as robust, and not much unlike coffee with its rich, roasted flavor, this type of tea has recently been touted by many as a natural, safe answer to weight loss.
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Contributor's Note
Excerpt from an original article written by me.
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This intel was contributed by rhab
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May, 2012
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